It is used for cutting and rolling dough such as pastry, bread, pizza, hamburger, lahmacun, lavas, tortilla, roll bread etc. Our machine, which has the capacity of 1500-2000 pieces of dough cutting and rolling per hour, can roll dough between 10gr-120gr.
With this machine, you can press lahmacun, lavash, tortilla, pancake, etc… doughs and then pass between two rollers to obtain an elliptical opening. The multifunctional bsm-40 dough rolling machine can easily be processed in soft doughs without sticking, since it applies pressure to the dough with non-stick tapes. Our machine is completely made of stainless steel.
The newly developed FRS-10 dough cutting machine cuts dough between 10gr-500gr by changing the mouthpiece. Its capacity is approximately 2000 pieces per hour. With this machine, you can cut pastry, hamburger bone, pizza, lahmacun, lavas, rollekmegi, soft and hard dough. The dimensions of the machine are: width: 65cm, height: 100cm, load: 140cm. Since the main parts of the product can be removed by hand, it is easy to clean. Since all parts of the machine are completely stainless, it is suitable for food production conditions.
BSM-50 Dough Roller Machine for lavash, lahmacun, pancake etc. It is designed to be used in rolling out dough. The fully automatic bsm-50 can open 1,000 pieces of dough untouched in an hour. As an average size, it can roll 100gr dough as 25cm circle and 25cmx35cm ellipse. In addition, the larger the weight, the larger it becomes, and the smaller the weight, the smaller it becomes. The machine, which is completely made of stainless steel, is designed in accordance with food conditions.
Our EKM-300 Bread Processing Machine is a machine used to shape breads in the range of 30gr-750gr.
Thanks to our machine, which has a production capacity of approximately 1,500 breads per hour, you will be able to produce your breads in a standard and fast manner, saving time and reducing your cost.